Cuisine and Culture - A History of Food and People 3rd Edition

Cuisine and Culture: A History of Food and People 3rd Edition is written by Linda Civitello and published by Wiley.ISBNs for Cuisine and Culture: A History of Food and People are 9780470411957, 0470411953 and 9780470403716, 0470403713. Additional ISBNs for this book include 9781118862308.